Vol. 2 (2017)

Artículos

G. W. Cruz, G.C. Cháves, C. B. Bulla, R. C. Yepes (Author)
13-22
Design and development of a bioinspired subjection system to increase the contact area of a robotics manipulator
PDF (Spanish)
L. N. Olarte, M. C. Orrego, G. S. Serna, P. X. Villabón (Author)
23-32
Electronic acquisition of the electromyographic signal - Phase 1
PDF (Spanish)
Oscar Vladimir Ruiz Suárez, Daniela Burgos Calderón (Author)
33-43
Comparison of adequate curing of the normal concrete between antisol, constant moisture and uncured specimens
PDF (Spanish)
A. Pineda, C. Zuluaga (Author)
47-58
Obtainment of absorbent pellets based on Raque (Vallea stipularis L. F.) sawdust, species with presence in the municipality of Tenjo, Cundinamarca.
PDF (Spanish)
E. A. Martínez, D. Castañeda, N. Puello, A. C. Torregroza (Author)
59-66
Evaluation of the osmotic dehydration process of two varieties of mango (Mangifera indica L.)
PDF (Spanish)
J. Bautista, C. Zuluaga (Author)
67-75
Effect of lactic fermentation on the physicochemical characteristics of a nutritional complement for birds prepared from bee-pollen
PDF (Spanish)
P. A. Patiño, C. M. Zuluaga (Author)
77-86
Design of a balanced product in pellets for porcine feeding in fattening stage based on Quinoa (Chenopodium quinoa) by-products
PDF (Spanish)
M. Suárez Rivero, O. L. Hernández, J. Ortiz Aguilar, A. Puentes, O. Marin Mahecha, D. Suárez Rivero (Author)
89-101
Evaluation of the effect of a vermicompost extract in the cultivation of lettuce (Lactuca sativa L.)
PDF (Spanish)
D. Suárez Rivero, O. Marín Mahecha, L. D. Agudelo Gutiérrez, M. Suárez Rivero (Author)
103-118
Proposal for nutritional management in Cedrela montana Moritz ex Turcz
PDF (Spanish)
Luz Dary Agudelo Gutiérrez (Author)
119-128
Proposal for the organic waste transformation through composting and worm compounding in vegetable gardens and agroecological gardens in vulnerable populations
PDF (Spanish)